Junius Books: Cookbooks and Foods

Ainsworth, Jim. The Simon and Schuster Pocket Guide to Red Wines. Simon & Schuster. 1990. Very Good. $8.25

Albright, Barbara and Leslie Weiner. Wild About Brownies (Illustrated). Barron's. 1985. Spiral Spine otherwise Good. ISBN: 0-8120-2911-9. $8.00

Alston, Elizabeth. Simply Cakes: Angel, Pound, Chiffon (Dozens of delightful recipes for three kinds of tasty and stylish cakes). Harper Collins. 1994. Very Good. ISBN: 0-06-016988-5. $13.25

Anderson, Diane., ed. The Pillsbury Bake-Off Cookbook (Prizewinning Recipes From America's Favorite Cooking Contest). Doubleday. 1990. Very Good. $12.25

Archibald, Rosemary. Oven Cooking Huide With Recipes (Harper Compact All - temp Full Temperature Range Oven Control System. A 35 page manual that came with Harper Wall Ovens). Harper-Wyman. Circa 1965. Very Good. $13.00

Bailey, Lee. Lee Bailey's Good Parties: Favorite Food, Tableware, Kitchen Equipment, and More to Make Entertaining a Breeze (Photographs). Calrkson N. Potter. 1986 First Ed. Good. $18.00

Barron, Rosemary. The Greek Mama's Kitchen: Authentic Homestyle Recipes. Thunder Bay Press. 2005. Cover scuffed otherwise Reading copy. ISBN: 1592234216. $1.00

Beard, James. Beard on Pasta (Everything you need to know about making and saucing all kinds of pasta from macaroni and tortellini to chinese cellophane noodles. Drawings by Karl W. Stuecklen). Alfred A. Knopf-New York. 1983. Very Good. ISBN: 0-394-52291-5. $17.00

Beard, James A. and Brown, Helen Evans. The Complete Book Of Outdoor Cookery. Royal Book. 1962. Lower portion of front cover is torn with a small piece missing. Pages tanned otherwise Good. $1.55

Beck, Phineas. Clementine In the Kitchen. Hastings House. 1949. Good. $9.25

Behrman, Deaconess Maude. A Cookbook for Diabetes: Recipes From the American Diabetes Association Forecast. American Diabetes Association. 1969. Spiral metal binding otherwise Good Plus. $11.00

Berolzheimer, Ruth (Editor). The Meals-For-Two Cookbook (Culinary Arts Institute). Consolidated Book Publishers. 1951. Papercovers. Pages tanned otherwise Good . $3.00

Better Homes and Gardens. Dessert Cookbook (246 top-rated kitchen-tested recipes. Spectacular desserts for every occasion. Make ahead and diet dessert favorites. llustrated). Meredith Corporation. 1973. Pages slightly yellowed otherwise Very Good. ISBN: 696-00195-0. $12.00

Better Homes and Gardens. Eat and Stay Slim (Now the system that counts calories for you. Notes how to manitain your ideal weight. Provides tasty recipes and menus to make you trim). Meredith Corporation. 1969. Pages yellowed otherwise Very Good. $13.00

Better Homes and Gardens. Make-Ahead Cookbook (Recipes to make now and serve later. How to store prepared foods. Complete menus on the table in half the time. Illustrated). Meredith Corporation. 1971. Pages slightly yellowed. Front cover has a small serape otherwise Very Good. ISBN: 696-00530-1. $11.50

Better Homes and Gardens. Menu Cookbook:Practical Guide for Good Nutrition (115 complete menus plus tested recipes for both family meals and entertaining. Illustrated). Meredith Corporation. 1972. Pages slightly yellowed otherwise Very Good. ISBN: 696-00550-6. $12.00

Better Homes and Gardens. Pies and Cakes (Illustrated). Meredith Corporation. 1973. Pages slightly yellowed otherwise Very Good. ISBN: 696-00390-2. $12.00

Brennan, Jennifer. One-Dish Meals of Asia (Illustrated). Harper Perennial. 1985. Good Plus. $8.50

By the Editors of Sphere Magazine. When You're Entertaining (The complete illustrated menu cookbook for every entertaining occasion-with recipes, party preparation plans, wine suggestions and special cooking tips. Golden Press. 1974. Page edges slightly yellowed otherwise Good Plus. ISBN: 0-307-49261-3. $10.00

Cannon, Poppy. The Fast Gourmet Cookbook (Chapters on beef, birds of paradise, food from the sea, lamb, pig, veal, old-fashioned cooking, a tasty miscellany, weekend suppers and special occasions). Fleet Publishing Corporation. 1964. Pages slightly yellowed otherwise Very Good. $17.00

Cassidy, Catherine and Kaiser, Ann. Taste of Home December and January 2008 (Times recipes from trusted home cooks. Your homestyle holiday cooking guide. 79 fabulous recipes for the season. Includes: cherished Christmas cookies; sweets from Christmas past; glorious holiday dinners; a toast to eggnog; mom's best meal; fan-tastic fondue; an appetizing New Year's eve; meal in minutes; gotta try it; field editor's favorites; potluck pleasers; good for you! "Holiday lites" with bright flavor; celebrate Jewish Traditions). Integrated Publishers. 2008. Papercovers. Good. $2.25

Cassidy, Catherine and Kaiser, Ann (Editors). Taste Of Home Magazine, December and January 2010 (Includes: Let Them Eat Cake; The Best Christmas Cookies Ever!; Gifts In Good Taste; MMM...Marshmallows; The Main Event; Kids In The Kitchen; Healthy Choices; Menu Savers; Party Of Two; Cooking School; Quick Fix; Eat, Shrink And Be Merry; Spice Rack; Appetizers And Snacks; Special Occasion; Casual Entertainment; Tour My Kitchen; Potluck; Mom's Best; Field Editor Favorites; Cooks Who Cares; Toh Field Editors; Sweet Celebrations). Reader's Digest Association Inc. 2010. Good. $2.25

Cavaiani, Mabel. The Low Cholesterol Cookbook (Introduction by Joseph T. Crockett M.D.). Contemporary Books. 1980. Good Plus. $11.50

Cichy, Ronald F. Quality Sanitation Management (Food Service Management related). Educational Institute. 1994. Outter end of pages 11 thru 18 are slightly creased. Minor highliting otherwise Good. ISBN: 086612084X. $3.00

Clement, Diane. Zest for Life (Foreword by Umberto Menghi. Classic dishes for family and friends from the '50's to the '90's). Raincoast Books. 2000. Very Good. $13.75

Collier, Patricia. The Thatched Kitchen: Harvest and Holiday Cookbook. Doubleday . 1972. Page tops have a stain otherwise Reading Copy. ISBN: 038501757X. $1.00

Crocker, Betty. Betty Crocker's Dinner In A Dish Cookbook (Illustrations by Helen Federico. Due to dimensions of volume additional postage may be requested). Golden Press. 1974. Spiral metal spine. Top pages have slight stain otherwise Reading Copy. ISBN: 030709605. $1.00

Crocker, Betty. Betty Crocker's New American Cooking (More than 350 recipes based on today's interest in wholesome cooking and moderate use of salt, sugar and fat. Highlighting important nutrient and caloric content). Random House. 1983. Good Plus. $11.50

Crocker, Betty. Betty Crocker's Working Woman's Cookbook (Recipes for Nutritious Quick and Easy and Do-Ahead Meals for The Busy Woman And Her Family). Random House. 1988. Pages slightly yellowed otherwise Good Plus. ISBN: 0-394-52305-9. $9.75

Curtis, Bob. Food Service Security: Internal Control. Chain Store Age Books. 1975. Page edges slightly yellowed otherwise Good Plus. ISBN: 0-912016-50-7. $18.75

DeProft, Melanie. Quick Dishes For the Woman In A Hurry (Prepared by the staff home economists at the Culinary Arts Institute. Illustrated by Kay Lovelace. 332 recipes in 30 minutes or less). Culinary Arts Institute. 1955. Lower right corner slightly bumped otherwise good plus. $13.00

DeProft, Melanie. The Casserole Cookbook (Prepared by the staff home economists at the Culinary Arts Institute. Illustrated by Kay Lovelace. 175 main dish and dessert casseroles). Culinary Arts Institute. 1956. Lower right corner slightly bumped otherwise Good plus. $13.00

Drysdale, John A. Profitable Menu Planning (Second Edition 3.25 inch Floppy Disk is Not Present). Prentice-Hall. 1998. Minor higliting. 3.25 inch floppy disk is not present otherwise Good Reading Copy. ISBN: 0136469442. $2.00

Editorial Staff of Sunset Books and Sunset Magazine. Adventures In Food (An Unusual Cookbook with distinctive recipes from near and far). Lane Book Company. 1964. Pages slightly yellowed otherwise Good Plus. $15.75

Editors of Better Homes and Gardens. Salad Book: Plain and Fancy Salads For Every Occasion. Meredith Publishing. 1958. Pages slightly tanned otherwise Good and Clean. $3.25

Editors of Parade Magazine. The Parade Cookbook. Simon and Schuster. 1978. Exterior of pages reflect use otherwise volume intact and clean. $8.25

Editors of Rodal Press. Rodale's Best Recipes 1988. Rodale Press. 1988. Good Plus. $9.25

Exley, Helen (Editor). Wine Quotations: A Collection Of Rich Paintings And The Best Wine Quotes. Exley. 1994. Good Plus. ISBN: 1850154341. $1.00

Foley, Linda. Dieting For One (A Better Homes and Gardens Book filled with recipes). Meredith Corporation. 1984. Good Plus. ISBN: 0-696-01410-6. $8.00

Food Writers'. Soups, Stews and Casseroles: Food Writers' Favorites. Deal Publishing. 1990. Very Good. $14.75

Foreman, George and Calbom, Cherie. George Foreman's Knock-Out-The-Fat Barbecue And Grilling Cookbook. Villard. 1996. Good Plus. ISBN: 0679771492. $2.00

Francatelli, Charles Elme. A Plain Cookery Book for the Working Classes (Author was the late maitre D'Hotel and chief cook to her Majesty the Queen). The Scolar Press (London). 1978 reprint of 1852 edition. Cover slightly stained otherwise good plus. ISBN: 0-85967-390-1. $14.00

Franey, Pierre. The New York Times 60-Minute Gourmet (With an introduction by Craig Clairborne). Times Books. 1979. Pages tanned otherwise Good . ISBN: 0812908341. $1.50

Friedlander, Barbara. Earth Water Fire Air: Cookbook For The New Age (Photographed by Bob Cato). Collier Books. 1972. Page edges have slight stain. Rear cover is creased otherwise Reading Copy. $1.00

Gatto, Carolyn M. Woman's Day Pasta Cookbook (119 Good-For-You recipes, family favorites, picinics, parties plus fifty quick low-fat sauces and easy make-ahead tips). Woman's Day. 1993. Good reading copy. $2.25

General Electric Company. Automatic GE: Grill & Waffle Baker (A 23 pg booklet that came with the appliance which includes operating instructions, how to use open or closed, how to bake waffles & recipes for breads, fruit, eggs, vegetables, sandwiches, meats & griddle cakes. General Electric Company. Circa 1958. Very Good. $13.00

Glynn, JoAnne. The New Pasta Cookbook. Tormont. 1993. Very Good. ISBN: 2-89429-393-3. $9.50

Gray, Nicholas Stuart. Killer's Cookbook. Dennis Dobson (London). 1976. Pages slightly tanned otherwise Good Plus. ISBN: 0234776684. $19.25

Greene, Bert. Honest American Fare. Contemporary Books. 1981. Very Good. $15.00

Greer, Gordon G. 1984 Best-Recipes Yearbook: Better Homes and Gardens. Meredith. 1984 - 1st ed. Very Good. $14.25

Guiliano, Mireille. French Women Don't Get Fat (The secret of eating for pleasure). Alfred A. Knopf. 2005. Good . ISBN: 1400042127. $1.00

Hamilton, Marjorie. The Harvest Home Book Of Soup (Illustrated by Nancy Miller). Stephen Greene Press. 1974. Papercovers. Good Plus. ISBN: 0828902003. $6.90

Hamm, Marie Roberson. The Second Chafing Dish Cookbook (A prize collection of the best in chafing dish recipes, plus tips to gourmet cooking and gracious entertaining in simple or festive style). Prentice-Hall, Inc. 1969. Pages slightly tanned otherwise good plus. This book was never read. $1.00

Hamm, Marie Roberson. The Second Chafing Dish Cookbook (A prize collection of the best in chafing dish recipes, plus tips to gourmet cooking and gracious entertaining in simple or festive style). Prentice-Hall, Inc. 1969. Good plus. $10.00

Hansen, Evie and Snyder, Condy Welke. Seafood Twice A Week. National Seafood Educators. 1997. Good . ISBN: 0961642645. $1.00

Hawkins, Nancy and Arthur. The American Regional Cookbook: Recipes From Yesterday and Today for the Modern Cook (Drawings by Arthur J. Barbour). Prentice-Hall. 1976. Very Good. $15.00

Hindle, Thomas and Cordelia Chitty. Just Chicken. Barron's. 1985. Plastic spine otherwise Good. $9.25

Hirsch, Sylvia Balser. Miss Grimble Presents Delicious Desserts. Macmillan. 1983. Very Good. $12.75

Jackson, Michael. The World Guide to Beer: The Brewing Styles, The Brands, the Countries (Fully illustrated in colour. The rare brews, the classic brews, the history how to recognize them, where to find them, where to drink them.). Running Press. 1977. Good Plus. ISBN: 0894712926. $10.00

Jamison, Cheryl Alters and Jamison, Bill. The Rancho De Chimayo Cookbook: The Traditional Cooking Of New Mexico. Harvard Common Press. 1991. Pages tanned otherwise Good . ISBN: 1558320350. $4.50

Jenkins, Steven and Mitchell London. The Food Life: Inside the World Of Food With the Grocer Extraordinaire At Fairway (Also contains recipes). Ecco/Harper Collins. 2008. Very Good. This book was never read. ISBN: 9780061231681. $4.75

Jester, Pat. Microwave Cookbook: The Complete Guide. HP Books. 1983. Good Reading Copy. . ISBN: 0895862700. $1.00

Juliano, Joseph and Young, Dianne. The Diabetic's Innovative Cookbook: A Positive Approach To Living With Diabetes. Owl Book/Henry Holt. 1995. Good. ISBN: 0805037853. $1.50

Jung, Mary Beth and Krueger, Kristine. Prize-Winning Beef: The Country Cooking Recipe Collection. Country Store. . Papercovers. Good Plus. $4.25

Kaiser, Ann (Editor). Taste of Home Volume 15, Number 5, October/November 2007 (Includes: Thanksgiving Your Way; Stunning Centerpiece; Spine-Tingling Treats; Meal In A Pumpkin; Holiday Baking Bonanza Winners; My Mom's Best Meal; Party Palate-Pleasures; Hunter's Helpings; Cooks Who Care; Torte Takes Top Honors; Cute Turkey Cookies; Editor's Favorite Meal; Good Food That's Good For You; Potluck Pleasers; A Complete Meal In Minutes). Relman Publications. 2007. Papercovers. Good Plus. $2.25

Kaiser, Ann (Editor). Taste Of Home: June-July 2008 (Includes: Corn Is King; Here's The Scoop-Ice Cream and Gelato; Plan A Pot Luck Picnic; Summer Sizzler For Tow; Gotta Try It; Fire It Up; Come and Get It-Gluten-Free!; Fresh Salads and Sandwiches; Kids In the Kitchen; Hold 'Em Or Fold 'Em; Great Grilling! Juicy Burgers, Summer's Best Kabobs, Lip Smackin Ribs; Just Desserts; Mom's Best Meal; Snacks and Appetizers; Healthy Choice; Meal In Minutes; Cooking School Favorites; Cooks Who Care; 76 Budget Friendly Recipes). Reader's Digest Assoication Inc. 2008. Good, Clean and Tight. $2.25

Kaiser, Ann and Cassidy, Catherine. Taste Of Home August and September 2008 (Includes: Time To Tailgate; Summer Salads Potluck; Kids In the Kitchen; Chicken Dinner For Pennies; Grilled Salmon On Sunday; Sweet Basil; Casual and Country-Style; Blue-Ribbon Recipes; Mangia! Savor The Flavor Of Italy...Calzones, Risotto, Pasta, Tiramisu; BBQ Burgers and Tailgate Faves). Reader's Digest Assoication . 2008. Papercovers. Good Plus. $2.25

Kaiser, Ann and Cassidy, Catherine (Editors). Taste of Home: April and May 2008 (Includes: Fresh Ideas For Entertaining; Sunny Lunch; Mexican Favorites; Mom's Best Meal-Kabobs; Sweet Spring Fresh and Fabulous Desserts: Fun and Easy English Tea; Money-Saving Main Dishes; Chicken Five Ways; Gotta Try It! An Irresistable Berry Treat; Potluck Pleasers; Meal In Minutes; Party of Two; Snack and Appetizers; Seasoned To Please-Sesame; Cooking School Favorite-Bacon and Tomatoes Baked In A Pie). Reader's Digest Assoication Inc. 2008. Papercovers. Good. $2.25

Kaiser, Ann and Schuetz, Barbara (Editors). Taste Of Home Magazine-February and March 2009; Special Winter Baking Issue (Includes: 118 budget friendly recipes and tips; bread winners; wok this way; hot potatoes; an egg-cellent time; potluck; tour my kitchen; appetizers and snacks; eat, shrink and be merry; quick fix; tips from a pro; kids in the kitchen; menu savers; party of two; healthy choices; my mom's best recipes; cooks who care; field editor favorites; TOH field editors; table talk; kitchen chat; recipe index). Reader's Digest Association. 2009. Good Plus. $2.25

Kastello, Julie (Editor). Taste Of Home's Quick Cooking January/February 2005 (Includes: 10 Minutes To The Table; Give Me 5 Or Fewer; 30 Minutes To Mealtime; Swift Skillet Side Dishes Contest; What's In Store?; Easy Half-Hour Entrees; Dazzle Your Valentine Tonight; Slow-Cooked Specialties; Catchall Casseroles; Fast, Delicious... And Nutritious; 'Quick' Breads Bake Up In A Jiffy; Time-Crunched Lunches; Timely Dishes For Two; Meatballs Make Mealtime Easy; Make-Ahead Marvels; Weekend Brunch Favorites). Reiman Media Group. 2004. Good Plus. $1.25

Kastello, Julie (Editor). Taste Of Home's Quick Cooking March/April 2002 (Includes: Two Breakfast Choices; Four Lunch Choices; Ten Dinner Choices; Two Special Meals; Effortless Entrees; Speedy Snacks For Kids). Reiman Media Group. 2002. Good. $1.25

Kastello, Julie (Editor). Taste Of Home's Quick Cooking September/October 2001 (Includes: Two Breakfast Choices; Four Lunch Choices; Ten Dinner Choices; Two Special Meals; Great Grilled Meal; Winning Bake Sale Treats; Appealing Apple Dishes). Reiman Publications. 2001. Good. $1.25

Kastello, Julie (Editor). Taste Of Home's Quick Cooking September/October 2005 (Includes: 10 Minutes To The Table; Flavorful Sirloin Steak; Easy Half-Hour Entrees; 30 Minute Meals; Stovetop Suppers; Slow-Cooked Specialties; Comforting Casseroles; Lively Leftovers; Make-Ahead Marvels; 5-Ingredient Breakfast Dishes; Time-Crunched Lunches; Seasonal Apple Recipes; Fast and Nutritious Dishes; Soups, Salads and Sandwiches; Speedy Side Dishes; Mix and Match A 30-Minute Meal). Reiman Media Group. 2005. Good Plus. $1.25

Kastello, Julie (Editor). Taste Of Home's Quick Cooking, January/February 2006 (More than 100 easy recipes. Includes: Easy as 1-2-3: Three Simple Steps To Yummy Dishes; Grab 'N' Go; Odd Couples; Time-Saving Tips; Throw An Instant Party; Easy Half-Hour Entrees; Give Me 5 or Fewer; 10-Minute Sandwich Solutions; 30 Minute Meals; Stovetop Suppers; 1 Grocery Cart, 5 Meals; Lively Leftovers; Contest-Winning Main Dishes; Soups To Warm Your Spirits; Quick Breads; Wake Up To Waffles; Gotta Try This; Departments). Reiman Media Group. 2005. Good Plus. $1.25

Keller, Dorothy M., Paula W. Lemmon and Rose G. Kerr. How To Cook Scallops (Test Kitchen Series No. 13). U.S. Department of Interior. 1964 reprint of 1959 ed,. Paperback-10 cents written on front cover otherwise Good Plus. $14.00

Kerr, Graham. Graham Kerr's Gathering Place ("Where the pan sizzles and science smiles." Featuring nutrient-rich comfort food for managing weight, preventing illness, and creating a happier lifestyle). Quarry Healthy Books. 2002. Good. ISBN: 1550822748. $1.00

Kirshman, Irene (Editor). French Cooking: A Modern Collection of Simple Regional Cooking (Around the world cooking library sreries. Recipe and photo contributions by the French gourmet magazine "La Bonne Cuisine,' Paris). Round the World Books. 1972. Good. $6.85

Knox, Gerald M. Calorie Trimmed Recipes: Better Homes and Gardens (Everyday ingredients used in calorie-cutting ways. 210 recipes, each with nutritional information. Classic recipes with fewer calories.). Meredith Corporation. 1980. Pages yellowed. Cover edges slightly worn otherwise Good Reading Copy. ISBN: 0-696-01110-7. $6.00

Korshin, Nathaniel. Better Wines for Less Money. Stein and Day. 1974. Pages slightly yellowed otherwise good plus. ISBN: 0-8128-1692-7. $15.00

Kotschevar, Lendal H. Standards, Principles, and Techniques in Quality Food Production (Third Edition. Illustrated). Cahners Books. 1966. Good Plus. $6.90

Kushi, Michio. The Macrobiotic Way: The Complete Macrobiotic Diet and Exercise Book (Foreword by John Denver). Avery Publishing. 1985. Good Plus. $8.25

Ladies Village Improvement Society. The 70th Anniversary Cook Book (of East Hampton, Long Island, New York 1895-1965). Skimhampton Press. 1965. Plastic spine otherwise Good. $19.75

Leonard, Laura Kittner and Crosby, Ruth Walker. The Garland Cookbook (Clear directions; concise recipes; inviting menus; basic ingredients; adjusted sewings; minimum equipment; waste prevention). Chester R. Heck, Inc. 1946. Pages slightly yellowed otherwise Good Plus. $8.75

Loftus, Simon. A Pike In The Basement: Tales of A Hungry Traveller. North Point Press. 1989. Pages slightly tanned otherwise Good Pluss. ISBN: 0865473951. $1.49

Lorente, Carol Wiley. Easy Home Cooking Volume 1, Number 58 (Includes: No-Oven Meals; Main-Dish Salads; Pack Up a Picnic; Cornucopia; No-Bake Desserts; Special Section-Heart Healthy Cooking; Ask Emma; Reach For A...BAg of Frozen Fruit; Fresh Report; Kitchen Sense). Publications International. 2007. Good Plus. $6.00

Lorente, Carol Wiley. Easy Home Cooking Volume 1. Number 56 (Monthly Feature: Slow Cooker; plus Cooking For 2; Cakes, Pies and Cookies; Nutritional Powerhouses). Publication International, Ltd. 2007. Papercovers. Good Plus. $6.00

Lorente, Carol Wiley and O'Connor, James M. Easy Home Cooking: Easy Weeknights Meals (Includes: Express-Lane Dinners; Breakfast In a Hurry; One-Dish Wonders; Easy-Bake Goodness; Heart Healthy Cooking). Publication International, Ltd. 2007. Papercovers. Residue of mailing label on front cover otherwise Good Plus. $4.00

Low, Jennie. Chopsticks, Cleaver, and Wok: Homestyle Chinese Cooking. Chronicle Books. 1987. Right side of cover slightly bent otherwise Good. $8.25

Lucas, Dione and Gorman, Marion. The Dione Lucas Book Of French Cooking (Illustrated by Joseph S. Patti). Little, Brown, and Company. 1973. Pages slightly tanned otherwise Good . ISBN: 0316535176. $3.75

Lueck, Roger H. The Canned Food Reference Manual (American Can Company Research Department-Illustrated and 200 pages of tables). American Can Company. 1943. Very Good. $19.00

Lund, Joanna M. Grandma's Comfort Food - Made Healthy: A Healthy Exchanges Cookbook. Berkley Publishing. 1998. Pages slightly tanned otherwise Good. ISBN: 0399524274. $1.65

Lund, Joanna M. Penny-Pinching Main Dishes: A Health Exchanges Cookbook. Perigee Book. 1998. Pages slightly tanned otherwise Good. ISBN: 0399524266. $1.00

Mario, Thomas. Playboy's Host and Bar Books. Playboy Press. 1971. Good Plus. $15.00

Maxwell, Sarah. The Vegetarian Pasta Cookbook: A Superb Selection of Delicious and Nutritious Pasta Dishes. Chartwell Books. 1994. Very Good. ISBN: 0-7858-0092-1. $13.50

McCormick, Malachi. Irish Bread And Cake: Classic Irish Recipes (Ten printing of 500 individual numbered copies signed an numbered by the author). The Stone Street Press. 1981. Papercovers. Good . $15.00

McKee, Gwen., ed. and Barbara Moseley. Recipe Hall of Fame Dessert Cookbook: Winning Recipes from Hometown America. Quail Ridge Press. 2000. Paperback-Very Good. $11.50

Moran, Lois. The Craftsman's Cookbook: A Publication of the American Crafts Council. Van Nostrand Reinhold. 1972. Spiral edge. Spot on front cover otherwise Good Plus. $9.25

Myers, Barbara. Chocolate, Chocolate, Chocolate (The ultimate chocolate dssert cookbook). Rawson Associates. 1983. Pages slightly tanned otherwise Good Plus. ISBN: 0892562196. $3.44

Nidetch, Jean. Weight Watchers New Program Cookbook. New American Library. 1978. Good with dust jacket. ISBN: 0453010032. $1.00

O'Connor, James M. (Editor). Easy Home Cooking Volume 1, Number 60 October/November (Includes: Fabulous and Foolproof Thanksgiving; What Can I Bring?; Warm Up To Winter Squash; Sweet Flavors of Fall; Celebrate Oktoberfest; Heart Healthy Holidays). Publications International. 2007. Good Plus. $1.00

O'Connor, Sharon. Dinners For Two: Menus and Music Volume IV: Recipes From Romantic Country Inns, Music by the San Francisco String Quartet (Drawings by John Coreris). Menus and Music Productions. 1997. Good Plus. ISBN: 0961515058. $1.00

Orcutt, Georgia (Editor). The Old Farmer's Almanac 1993 Hearth and Home Companion (Premiere Issue. Kitchen tested recipes for every season). Yankee Publishing. 1992. Pages tanned otherwise Good . $2.25

Peel, Kathy. Desperate Households: How To Restore Order and Harmony To Your Life and Home (Advance Uncorrected proof bound as a paperback book). Picket Fence Press. 2007. Good Plus.This book was never read. ISBN: 1414316186. $7.00

Peters, Sally. Holiday Cookies, Gifts, Sweets and Eats (Classic Pillsbury Cookbooks)(138 Meals, Recipes and Ideas. Holiday Classic X). Pillsbury. 1991. Reading Copy. $1.25

Pohl, Kathy (Editor). Taste Of Home Magazine Volume 9, No.2 April/May 2001 (Includes: Holiday Ham Dinner; Creative Kabobs; Frugal Favorites; Mom's Best Meal; Shortbread Specialties; They Tipped Hats To Theme Party; Clip And Keep Cards; Passport To Peas; Perfect For Potluck; Late-Night Snacks; Recipe Index). Reiman Publications. 2001. Good. $2.00

Pohl, Kathy (Editor). Taste Of Home's Light And Tasty (Premiere Issue-90 Recipes (Includes: Start The Day Off Light; Thrive On Five A Day!; Catch The Flavor; Pastabilities; Bean Cuisine; This Cook Serves Family-Style Light; Trimmed Down Dinner For Two; 30-Minute Mainstays; Secrets Of Baking Light; Step Up To The Salad Bar; Hold The Sugar; Weekday Menu Planner; Clip And Keep Cards; Good For You..And Your Budget Too; Fine Dining Pared Down; Reader's Favorite Recipes Made Lighter; Going With Grains; Light Bites; Dazzling Desserts; Where's The Beef?). Reiman Publications. 2001. Good . $1.25

Popper, Kathryn. Honoralbe Hibachi (A delectable and versatile collection of recipes inspired by the indoor/outdoor Japanese charcoal grill and elegantly suitable for every type of broiler and stove. Drawings by Grambs Miller). Simon and Schuster. 1965. Good. $11.50

Prudhomme, Paul. Chef Paul Prudhomme's Fork In The Road: A Different Direction In Cooking (Photography by Paul Rico). William Morrow. 1993. Pages slightly tanned otherwise Good Plus. ISBN: 0688121659. $2.25

Robbins, John. May All Be Fed: Diet For A New World (Including recipes by Jia Patton and friends). William Morrow. 1992 - 1st ed. Very Good. $15.00

Rosso, Julee. Great Good Food: Luscious Lower-Fat Cooking. Crown/Turtle Bay. 1993. Good . ISBN: 0517881225. $2.25

Sarah, The Duchess of York and Weight Watchers. Dieting With the Duchess (Secrets and Sensible Advice For A Great Body). Simon and Schuster. 1998. Very Good. ISBN: 0-684-85745-6. $13.75

Schur, Sylvia. The Woman's Day Crepe Cookbook (32 pages of full-color photographs. 320 delectable recipes). Fawcett . 1976. Good Plus. ISBN: 0449900029. $1.99

Sears, Barry. Mastering the Zone: The Next Step In Achieving Superhealth and Permanent Fat Loss. Regan Books. 1997 - 1st ed. Very Good. $12.75

Shepard, Mary. Quick and Easy, Make-Ahead Meals (Includes chapters about soups and salads: light meals and snacks; main dishes; special occasions; desserts. Illustrated. Originally published as Cooking for Your Freezer). HP Books Inc. 1985. Price sticker residue on front cover otherwise Good Plus. ISBN: 0-89586-339-1. $2.25

Silitch, Clarissa M and John W. White. The Old Farmer's Almanac Colonial Cookbook. Yankee Books. 1982. Good Plus. $7.50

Simmons, Richard. Still Hungry-After All These Years: My Story. G.T. Publishing. 1999 First Printing. Very Good This book eas never read. $5.90

Spencer, Mary and Cassidy, Catherine. Simple and Delicious Volume 12, No. 3 May/June 2009 (Includes: Cookinmg with kids; chili cheese dip; hash brown pork skillet; grab 'n; go; on the fast track; freezer pleasers; shop once... eat all week; oven entrees; slow cooker favorites; five or fewer; fast and healthy; 30-minute menus; express entrees; ready in 10; grill once, eat twice; test kitchen secrets, burgers; ask the pros; gotta try this; mother's day brunch; memorial day pizzas; birthday bash father's day dinner; pool party snacks; make-ahead menus 1 and 2). Reiman Media Group. 2009. Good. $3.00

Spencer, Mary and Cassidy, Catherine. Simple and Delicious Volume 12, No.5, September/October 2009 (Includes: Black cat cupcakes; Thai barbecued salmon and almond topped zucchini; pork chops with mango salsa; morning treats; noontime eats; taste teasers; freezer pleasers; elegance on the fly; easy as1-2-3!; slow cooker favorites; on the fast track; cooking with kids; so-easy quesadillas; shop once...eat all week; wickedly tasty treats; sensational soups; time to tailgate; 30 minute menus; ready in 10; fast and healthy; express entrees; fall's best flavors; bake up the best!; test kitchen secrets-knife skills; oven entrees; ask the pros; gotta try this). Reiman Media Group. 2009. Good . $3.00

Spencer, Mary and Cassidy, Catherine. Simple and Delicious Volume 13, No.1 January/February 2010 (Includes: Fig and ham pinwheels; hearty sausage stew; garlic-herb braid; on the fast track; valentine treats; great kitchen gifts; shot once...eat all week; layers of flavor; five or fewer; super bowl snacks; 30 minute menus; express entrees; ready in 10; get wrapped up!; morning glories; MMM...bacon; yeast breads simplified; freezer pleasers; ask the pros; cooking made easy; loose ends; gotta try this; slow-cooked comfort; comfort in a flash; lightened-up favorites; comfort servers; classic casseroles; warm and toasty treats; chocolate bliss). Reiman Media Group. 2010. Good . $3.00

Sunbeam Home Economics Department. How To Get The Most Out Of Your Sunbeam Automatic Mixmaster (A 44 page booklet that came with the mixmaster. Includes instructions recipes and advertisements for other Sunbeam products). Sunbeam Corporation. 1948. Cover spine is torn at top and bottom. Some pages are slightly stained. Sold as reading copy - intact and legible. $13.00

Tarr, Yvonne Young. That's Entertaining: Celebrations For All Seasons. Simon and Schuster. 1987. Very Good. $11.50

The Symphony League of Kansas City. Finely Turned Foods (Recipes mingled with full page color photographs of Symphony members). The Symphony League. 1987 - 1st ed. Good. $12.75

The Women of General Foods Kitchen. The General Foods Kitchen Cookbook (Photographs by George Lazarnick; Drawings by Mary Ronin). Random House. 1959. Top of outter spine missing 2 inch piece. Cover scuffed and somewhat worn on edges otherwise contents are intact and tight. $8.00

Theriot, Jude W. La Meilleure De la Louisiane: The Best of Louisiana. Pelican Publishing. 1989. Plastic spine otherwise Good. $10.50

Trinity Mission of Trinity Church. Out of Vermont Kitchens. Trinity Mission and The Women's Service League. 1939. Wire spireal binding on a paperback. Cover stained edges worn. $17.00

Ungerer, Miriam. Good Cheap Food (Illustrations by Dominique Strandquest). Viking Press. 1973. Good. $3.50

Voltz, Jeanne (Editor). Woman's Day Encyclopedia Of Cookery: Volume 1-Aba-Avo. CBS Publications. 1979. Pages slightly tanned otherwise Good . $1.00

Walker, Faith. Gainer's Gourmet: Recipes For Mass (Provides the recipes, know-how and confidence needed to provide a nutritious, wholesome and appetizing gaining diet. Book disproves belief that bodybuilders are difficult to feed. Ironman Cookbook). Lion Attitude. 1992. Top right corners of some pages are creased otherwise Reading Copy. $1.00

Waugh, Alec and The Editors of Time-Life. Wines and Spirits (Photographs by Arie de Zanger. (Volume is in a cardboard slip case with an small spiral-edge booklet entitled Recipes: Wines and Spirits which is illustrated by Matt Greene. Reara cover of booklet is detatched). Time-Life Books. 1968. Good. Normal postage rates do not apply-must remit exact postage). $16.25

Williams, Richard D. and Linda Williams Aber. Stuck On Cooking. Scholastic Inc. 1990. Very Good with spiral spine. $15.00

Willinsky, Helen. Jerk: Barbecue From Jamaica. The Crossing Press. 1990. Good. ISBN: 0895944391. $2.90

Woollen, Anthony. Food Industries Manual (20th Edition). Chemical Publishing. 1970 - 1st American Edition. Bottom corners slightly bumped otherwise Very Good. $17.25

Zoloth, Joan. Jewish Holiday Treats: Recipes and Crafts for the Whole Family (Photographs by Lisa Hubbard). Chronicle Books. 2000. Very Good. $8.25

___. National Presto Cooker: Instructions, Recipes, Time Tables (A 151 page booklet that came with National Presto Cookers Models 603, 604, and 606). National Cooker Company. 1951. Corners slightly worn cover slightly scuffed otherwise good plus. $11.00

____ . A Guide To Microwave Cooking (400 tested microwave recipes, illustrated with over 650 color photos and step-by-step cooking techniques). Richland. 1981. Good. $2.25

____. Better Homes and Gardens Menu Cookbook. Meredith . 1972. As New in original shrink wrap. $1.88

____. Betty Crocker's Old-Fashioned Desserts (Delicious, nostalgic recipes). Prentice Hall. 1992. Good Plus. ISBN: 0130937339. $1.00

____. Classic Recipes (A collection of Boar's Head Brand classic recipes features many old favorites as well as some exciting new additions. Nutrition charts at the end of the booklet). Boar's Head Provisions Company. 1994. Good . $1.00

____. Countryside Collection Porcelain-On-Steel Gourmet Cookware (A paper four fold small brochure that describes the collection; illustrates eleven items (pots and pans) and provide the appropiate stock number; provides cleaning and care instruction; lists cooking hints). JMP Marketing. . Paper. Good. $3.00

____ . Creamette God Health Cookbook (An eleven page paper covered list of recipes published by the Creamette company. Each recipe contains a per serving list of calories, carbohydrate, protein, fat, cholesterol and sodium. This 10.5 inch by 8 inch item is folded in half but is tight and legible). Creamette. . Papercover. Folded in half but tight and legible. $7.50

____. Family Holiday Favorites (A Woman's Day Super Special Magazine with a month of menus to help you through the holidays. Includes eight instant family get-togethers and a special dessert lover's cookbook.). Woman's Day. 1986. Page numbers written on front cover otherwise Good Reading Copy. $2.25

____ . Four Seasons Of Pie Baking: Pillsbury All Ready Pie Crusts (A 52 page recipe booklet which includes ingredients, instructions and nutrition information per serving. Illustrated). Pillsbury Baking. 1988. Papercovers. Lower edge of front cover is slightly worn otherwise good. $2.00

____. Gourmet Everyday Meals (Papercovers). Conde Nast Publications. 2005. Good. $2.00

____. Low Calorie Recipes: Better Homes and Gardens Creative Ideas (A magazine issue filled with recipes that address single-serving entrees from your freezer; adding zest to meals without adding calories; special menus for brown-bay lunches, weekend brunches, family dinners; no guilt desserts etc.). Special Interest Publications. 1984. Good reading copy. $2.25

____. Low-Carb: Favorite All Time Recipes (46 recipes seven g carb or less). Publication International, Ltd. 2000. Spiral spine. Good Plus. ISBN: 0785389059. $5.00

____. McCall's Cooking School (A magazine issue devoted to brand new, marvelous step-by-step recipes with menus; spectacular holiday party food, from brunches to buffets; gift ideas from your kitchen; 25 great pasta dishes; breads, soups, cookies, cakes, pies; expert tips on using wine, cheese, mushrooms and more.). McCall Publishing Company. 1986. Good reading copy. $2.25

____. Meals In Minutes (A Woman's Day Super Special Magazine With 210 Simply Delicious Family Recipes Fast and Easy with Entertaining Quickies). Woman's Day. 1985. Good Reading Copy. $2.25

____. Microwave Cookbook: Samsung (Chapters about easy to prepare meals; appetizers; meats; poultry; fish and seafood; casseroles; eggs and cheeses; sauces and toppings; soups and stews; pasta, grains and cereals; vegetables and other side meals; sandwiches; breads, muffins, and coffee cakes; sweats and treats; beverages; special extras). Samsung Electronics. 8.25. Page edges slightly yellowed spots on end pages otherwise Good Reading Copy. $8.25

____ . Nautical Notions For Nibbling (A 24 page pamphlet of recipes). U.S. Department of Interior. . Papercovers. Good Plus. $3.95

____. Quantity Recipes For Quality Foods For School Cafeterias, School Lumches, Hospital Menus, Church and Club Suppers, Camps, Emergency Canteens, Restaurant and Hotels, Tea Rooms. Evaporated Milk Association. 1939. Good Plus. $7.50

____. The New Way to Cook is with Karo. Best Foods Division (Corn Products Company). 1963. Spiral plastic spine otherwise good. $7.00

____ . Time For Seafood (A twenty page pamphlet prepared by the Bureau of Commercial Fisheries. Illustrated). U.S. Department of Interior. Circa 1967. Papercovers. Good. $7.95

____ . Weight Watchers: International Cookbook (Introduction by Jean Nidetch 750 recipes from around the world). New American Library. 1977. Good. Outter page edges have marks on lower portion otherwise Good and Legible. ISBN: 0453010024. $1.00

_____. 101+ Hurry-Up Hamburger Recipes. Publications International. 1990. Very Good. $16.25

_____. Better Homes and Gardens Meat Cook Book. Meredith Press. 1969. Very Good. $10.50

_____. Betty Crocker's Eat and Lose Weight. Prentice Hall. 1990 First Ed. Inscription on inside of front cover otherwise Very Good. $18.00

_____. The New Revised General Electric Microwave Guide and Cookbook (Profusely illustrated). Random House. 1977. Very Good. $14.50

_____. Family Circle Illustrated Library of Cooking Volume I (Ready Reference For A Lifetime of Good Eating). Rockville House Publishers. 1972. Good. $3.50

_____. Good Housekeeping Complete Book of Cake Decorating. Good Housekeeping. 1973. Very Good. $10.50

_____. Modern Approach To Everyday Cooking (Over 500 recipes including new flavor twists for basic dishes and quick easy variations for popular favorites). American Dairy Association. 1966. Pgs slightly yellowed otherwise Good. $15.50

_____. Quick Cooking For One, or Two...Or Just A Few (Classic Pillsbury Cookbook #115. Seventy recipes in thirty minutes or less.). Pillsbury Company. 1990. Lower right corner of cover slightly creased otherwise Good Plus. $5.00

_____. Seafood Slimmers (Recipes). G.P.O. Circa 1970's. Very Good. $8.00